Abstract Bioflavor and fermented foods in Indonesian cuisine were interesting for studying the relationship between fermentation products, microbial aspects, functional implications and biotechnological applications.The methodology employed in the literature review, including the sources used and inclusion criteria, demonstrates a meticulous approa
Health Inequalities in Diabetes Mellitus and Hypertension: A Parish Level Study in the Northern Region of Portugal
Introduction: Diabetes and hypertension are highly prevalent conditions in Portugal.Little is known about the geographical and social patterning of these diseases, which precludes the design of targeted health policies.This study aimed to measure the geographical and socioeconomic distribution of type 2 diabetes and AMBER OIL hypertension prevalenc
Effect of the delay of the second foot on the total impulse in a vertical jump with run Efecto del retraso del segundo apoyo sobre el impulso en la batida del salto vertical
<p class="resumenyabstract" align="justify">This paper aims to identify the influence that the delay of the second foot in a vertical jump with run up approach, has on the total impulse, impulse absorption, impulse acceleration, and on the percentage participation of each foot during the takeoff phase.Twenty three physical education undergrad